GONNELLA BAKING COMPANY

Ciabatta Round Bread, Ciabatta — Nutrition Facts & Ingredients

UPC 78296576042 Manufacturer: Gonnella Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 slice, 36 g): 90 calories. Per 100 g: 250 calories, 11.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 slice (36g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 170mg 7%
Total Carbohydrate 18g 7%
Total Sugars 0g
Protein 4g
Vitamin D 0.2mcg 1%
Calcium 40.0mg 3%
Iron 1.1mg 6%
Potassium 29.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein11.1 g
Carbohydrates50 g
Sugars0 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium472 mg
Calcium111 mg
Potassium83 mg
Iron3.1 mg
Vitamin D0.6 mcg

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Ingredients

Acetic Acid, Artificial Flavors, Ascorbic Acid, Calcium Propionate, Enriched Wheat Flour, Enzymes, Folic Acid, Fumaric Acid, Lactic Acid, Malted Barley Flour, Niacin, Potassium Iodate, Preservative, Reduced Iron, Riboflavin, Salt, Soybean Oil, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Ciabatta Round Bread, Ciabatta?

Per 100 g of Ciabatta Round Bread, Ciabatta there are 250 calories.

How much protein is in Ciabatta Round Bread, Ciabatta?

Per 100 g of Ciabatta Round Bread, Ciabatta there are 11.11 g protein.

How many carbohydrates are in Ciabatta Round Bread, Ciabatta?

Per 100 g of Ciabatta Round Bread, Ciabatta there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ciabatta Round Bread, Ciabatta?

Per 100 g of Ciabatta Round Bread, Ciabatta there are 0.0 g sugars.

How much sodium (salt) is in Ciabatta Round Bread, Ciabatta?

Per 100 g of Ciabatta Round Bread, Ciabatta there are 472.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Ciabatta Round Bread, Ciabatta?

The main ingredients in Ciabatta Round Bread, Ciabatta are: Acetic Acid, Artificial Flavors, Ascorbic Acid, Calcium Propionate, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
22 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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