LEWIS BAKE SHOP

Soft White Special Recipe Bread, Soft White — Nutrition Facts & Ingredients

UPC 24126017827 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Soft White Special Recipe Bread, Soft White
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 SLICE, 28 g): 70 calories. Per 100 g: 250 calories, 7.1 g protein, 3.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 36.1mg 3%
Iron 0.8mg 4%
Potassium 26.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars7.1 g
Added sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)46.4g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium129 mg
Potassium93 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Carbonate, Calcium Propionate And Sorbic Acid, Calcium Sulfate, Dough Conditioners, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, Hydrogenated Vegetable Oil, Iron, Monocalcium Phosphate, Monoglycerides, Niacin, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, To Retain Freshness, Unbleached Enriched Wheat Flour, Vitamin B9, Water, Wheat Gluten, Wheat Starch, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 250 calories.

How much protein is in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 7.14 g protein.

How many carbohydrates are in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 46.43 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 7.14 g sugars.

How much sodium (salt) is in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft White Special Recipe Bread, Soft White?

Per 100 g of Soft White Special Recipe Bread, Soft White there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft White Special Recipe Bread, Soft White?

The main ingredients in Soft White Special Recipe Bread, Soft White are: Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Carbonate, Calcium Propionate And Sorbic Acid.

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Level of processing

5
Ultra-Processed
31 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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