PUBLIX

Bread Pudding Slice — Nutrition Facts & Ingredients

UPC 41415290914 Manufacturer: Publix Super Markets, Inc. Puddings & Custards Updated Sep 27, 2026

Per serving (1 CONTAINER, 170 g): 400 calories. Per 100 g: 235 calories, 5.3 g protein, 6.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 72% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 72% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (170g)

Amount per servingCalories
400
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 360mg 16%
Total Carbohydrate 66.0g 24%
Dietary Fiber 1.0g 4%
Total Sugars 46.0g
Includes 36.0g Added Sugars 72%
Protein 9.0g
Vitamin D 3.0mcg 15%
Calcium 54.4mg 4%
Iron 3.0mg 17%
Potassium 241mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein5.3 g
Carbohydrates38.8 g
Sugars27.1 g
Added sugars21.2 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)38.2g
Fat6.5 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol44 mg
Sodium212 mg
Calcium32 mg
Potassium142 mg
Iron1.8 mg
Vitamin D1.8 mcg

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Ingredients

Acacia Gum, Alcohol, And Ascorbic Acid, And Folic Acid, Apricot Concentrate, Artificial Butter Flavor, Ascorbic Acid, Black Carrot Extract, Calcium Disodium EDTA, Caramel Color, Caramel Syrup, Carrot Extract, Cinnamon Sticks, Citric Acid, Color: Beta-carotene, Colored With Annatto, Corn Syrup, Cuban Bread, Dough Conditioner, Eggs, Enriched Wheat Flour, Enzyme, Enzymes, Fermented Wheat Sponge, Gelling Agent, Glaze Glucose Syrup, Light Syrup, Margarine, Mono- And Diglycerides, Natural & Artificial Vanilla Flavor And Art Montecado Flavor, Niacin, Palm Oil, Paprika Extract, Pectin, Potassium Sorbate, Preservative, Propylene Glycol, Raisins, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sorbitan Monostearate, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate Added, Water, Wheat Flour, Wheat Gluten, Whole Milk, Xanthan Gum, Yeast, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 235.0 kcal calories.

How much protein is in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 5.29 g protein.

How many carbohydrates are in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 38.82 g carbohydrates. Of which 27.06 g sugars.

How much sugar is in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 27.06 g sugars.

How much sodium (salt) is in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bread Pudding Slice?

Per 100 g of Bread Pudding Slice there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bread Pudding Slice?

The main ingredients in Bread Pudding Slice are: Acacia Gum, Alcohol, And Ascorbic Acid, And Folic Acid, Apricot Concentrate.

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Level of processing

5
Ultra-Processed
56 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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