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Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake — Nutrition Facts & Ingredients

UPC 859357006216 Manufacturer: Bon Bon Desserts Grand Central, LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Protein: 3.2 gper 100 g
Carbs: 0.1 gper 100 g
Fat: 14.9 gper 100 g

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Per 100 g, Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake has 3.2 g protein and 14.9 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 45% DV (high at 20% DV or more)
Added sugars: 34% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (94g)

Amount per servingCalories

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 9.0g 45%

Trans Fat 0g

Cholesterol 19.7mg 7%

Sodium 210mg 9%

Total Carbohydrate 0.1g 0%

Dietary Fiber 0g 0%

Total Sugars 17.0g

Includes 17.0g Added Sugars 34%

Protein 3.0g

Vitamin D 0.1mcg 0%

Calcium 110mg 8%

Iron 0.4mg 2%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein3.2 g

Carbohydrates0.1 g

Sugars18.1 g

Added sugars18.1 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.1g

Fat14.9 g

Saturated fat9.6 g

Trans fat0 g

Cholesterol21 mg

Sodium223 mg

Calcium117 mg

Potassium0 mg

Iron0.4 mg

Vitamin D0.1 mcg

Where to buy Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acacia, Alcohol, Baking Powder, Baking Soda, Barley, Calcium Sulfate, Canola Oil, Caramel Color, Carrageen, Carrageenan, Cellulose Gum, Cellulose Gum 80 Contains: Milk, Chocolate, Chocolatv Coating, Cocoa, Cocoa Butter, Cocoa Mass, Coconut Oil Beads Flour, Color, Cooking And Fancy Molasses, Corn Syrup, Cream, Cream Cheese Spread, Dextrose, Dry Albumen, Egg, Flavor, Flavour, Flavour And/ Cocoa, Flavour Dark And White Chocolates, Flour, Glucose, Glycerin, Guar Gum, Icing Sugar, Liquid Whole Egg, Margarine, Milk, Modified Cornstarch, Modified Manioc Starch, Modified Milk Ingredients, Modified Palm And Palm Kernel Oils, Modified Palm Oil, Mono & Diglycerices, Mono- And Diglycerides, Nonfat Milk, Oats Rye, Or Cellulose Gel Mono And Diglycerides Polysorbate Tree Nuts, Peanut, Polysorbate 80, Processed With Alkali, Propylene Glycol, Propylene Glycol Monostearate, Salt, Shortening Preparation, Sodium Alginate, Sodium Phosphate, Soy, Soy Lecithin, Sugar, Sugar Sodium Alginate, Sulfites, Triticale, Water, Wheat Malt Flour, Wheat May Contain: Sesame, Wheat Starch, Whey, Whipped Cream, White Chocolate, White Chocolatv Coating, Xanthan Gum

Frequently asked questions

How much protein is in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

Per 100 g of Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake there are 3.19 g protein.

How many carbohydrates are in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

Per 100 g of Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake there are 0.07 g carbohydrates. Of which 18.09 g sugars.

How much sugar is in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

Per 100 g of Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake there are 18.09 g sugars.

How much sodium (salt) is in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

Per 100 g of Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake there are 223.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

Per 100 g of Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake?

The main ingredients in Chocolate Mousse Cake Ice Cream, Chocolate Mousse Cake are: Acacia, Alcohol, Baking Powder, Baking Soda, Barley.

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Level of processing

Ultra-Processed

72 ingredients · 16 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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