Fudge Cake, Fudge — Nutrition Facts & Ingredients
Per serving (1 piece, 80 g): 320 calories. Per 100 g: 400 calories, 2.5 g protein, 18.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 68% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 piece (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Olive Oils, Annato Extract, Baking Powder, Baking Soda, Bittersweet Belgian Chocolate, Brown Rice Flour, Butter Substitute, Cake: Btw Flour Mix, Canola, Canola Oil, Cocoa, Cocoa Powder, Cocoa Processed With Alkali, Coconut Cream, Corn Starch, Egg Yolks Baking Soda, Espresso Powder, Frosting: Confectioners Sugar, Lactic Acid, Lemon Juice, Natural Flavors, Natural Vanilla Flavor, Non-dairy, Palm De Shortening, Palm Fruit, Potato Starch, Salt, Sorghum Flour, Soy Lecithin, Sugar, Sunflower Lecithin, Tapioca Flour, Unsweetened Chocolate, Vanilla Extract, Vegetable Oil Blend, Water, White Rice Flour, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 400 calories.
How much protein is in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 2.5 g protein.
How many carbohydrates are in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 58.75 g carbohydrates. Of which 43.75 g sugars.
How much sugar is in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 43.75 g sugars.
How much sodium (salt) is in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 275.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fudge Cake, Fudge?
Per 100 g of Fudge Cake, Fudge there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fudge Cake, Fudge?
The main ingredients in Fudge Cake, Fudge are: And Olive Oils, Annato Extract, Baking Powder, Baking Soda, Bittersweet Belgian Chocolate.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from By the Way Bakery LLC
Nutrition facts for other products from By the Way Bakery LLC:
- Classic Chocolate Cake, Classic
- Coconut Cloud Cake, Coconut
- Brownie Bites
- Coconut Cloud Cake, Coconut
- Vanilla Cupcakes, Vanilla
- Blueberry Muffins, Blueberry