TWO-BITE

Two-Bite, Chocolate Cupcakes — Nutrition Facts & Ingredients

UPC 770981041087 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 CUPCAKES, 71 g): 290 calories. Per 100 g: 408 calories, 2.8 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 CUPCAKES (71g)

Amount per servingCalories
290
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 190mg 8%
Total Carbohydrate 39g 14%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

408 calories in 100 g
Protein2.8 g
Carbohydrates54.9 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)53.5g
Fat21.1 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol35 mg
Sodium268 mg
Calcium28 mg
Iron2.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Two-Bite, Chocolate Cupcakes

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Butter, Calcium Sulfate, Canola Palm, Cocoa Powder, Color, Confectioners Glaze, Corn Starch, Cream, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Egg, FD&C Blue #1, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Glucose, Gum Arabic, Icing Sugar, Leavening, Modified Corn Starch, Modified Palm And Palm Kernel Oil Enriched Wheat Flour, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Palm Kernel Oil, Polysorbate 60, Processed With Alkali, Red 40, Reduced Iron, Riboflavin, Salt, Shortening, Skim Milk Powder, Sodium Acid Pyrophosphate, Soybean And Canola Oil, Soybean Lecithin, Sprinkles, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey Powder

Frequently asked questions

How many calories are in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 408 calories.

How much protein is in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 2.82 g protein.

How many carbohydrates are in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 54.93 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 1.41 g sugars.

How much sodium (salt) is in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Two-Bite, Chocolate Cupcakes?

Per 100 g of Two-Bite, Chocolate Cupcakes there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Two-Bite, Chocolate Cupcakes?

The main ingredients in Two-Bite, Chocolate Cupcakes are: Artificial Flavors, Baking Soda, Butter, Calcium Sulfate, Canola Palm.

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Level of processing

5
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44 ingredients · 14 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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