Cranberry Walnut Bread — Nutrition Facts & Ingredients
Per 100 g, Cranberry Walnut Bread has 243 calories, 9.7 g protein and 4.9 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Bulgar Wheat, Calcium Sulfate, Cornmeal, Cracked Wheat, Cranberries, Enriched Wheat Flour, Folic Acid, Grain Mix, Honey, Malted Barley Flour, Natural Enzymes, Niacin, Reduced Iron, Riboflavin, Rye Flour, Salt, The Following: Molasses, Thiamine Mononitrate, Unenriched Whole Wheat Flour, Vinegar, Vital Wheat Gluten, Walnuts, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 243.0 kcal calories.
How much protein is in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 9.73 g protein.
How many carbohydrates are in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 46.23 g carbohydrates. Of which 4.87 g sugars.
How much sugar is in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 4.87 g sugars.
How much sodium (salt) is in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 341.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cranberry Walnut Bread?
Per 100 g of Cranberry Walnut Bread there are 7.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cranberry Walnut Bread?
The main ingredients in Cranberry Walnut Bread are: Ascorbic Acid, Bulgar Wheat, Calcium Sulfate, Cornmeal, Cracked Wheat.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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