French Bread — Nutrition Facts & Ingredients
Per serving (0.125 OF LOAF, 57 g): 140 calories. Per 100 g: 246 calories, 7.0 g protein, 3.5 g fat.
Nutrition Facts
Serving size0.125 OF LOAF (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Ashcraft Ab Softener, Azodicarbonamide, Base, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Bleached Wheat Flour Enriched, Cultured Corn Syrup Solids, Datem, Datem And 2% Of Less Of The Following Potassium Bromate, Dextrose, Diacetyl, Dough Conditioner, Enriched Wheat Flour, Enzymes, Fermented Wheat Flour, Flour, Folic Acid, Fridge Soft, High Oleic Canola Oil, L-cysteine, L-cysteine Hydrochloride, Malted Barley Flour, Mold Inhibitor, Monoglycerides, Niacin, Niacin Reduced Iron, Partially Hydrogenated Soybean And Cottonseed Oil, Potassium Bromate, Reduced Iron, Riboflavin, Salt, Shortening, Sodium Stearoyl Lactylate, Sourdough, Soybean Oil, Sugar, Tartaric Acid Esters Of Mono-diglycerides, TBHQ And Citric Acid, Thiamine Mononitrate, Vegetable Oil & Mono Diglycerides, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in French Bread?
Per 100 g of French Bread there are 246 calories.
How much protein is in French Bread?
Per 100 g of French Bread there are 7.02 g protein.
How many carbohydrates are in French Bread?
Per 100 g of French Bread there are 45.61 g carbohydrates. Of which 3.51 g sugars.
How much sugar is in French Bread?
Per 100 g of French Bread there are 3.51 g sugars.
How much sodium (salt) is in French Bread?
Per 100 g of French Bread there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Bread?
Per 100 g of French Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Bread?
The main ingredients in French Bread are: Ascorbic Acid, Ashcraft Ab Softener, Azodicarbonamide, Base, Bleached Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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