MENINNO BROTHERS GOURMET FOODS

Tomato, Asparagus & Leek Frittata — Nutrition Facts & Ingredients

UPC 46828210054 Manufacturer: Meninno Bros Mushroom Company Other Deli Updated Sep 27, 2026

Calories
200per serving
Protein
7.1 gper 100 g
Carbs
5.0 gper 100 g
Fat
10.6 gper 100 g

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Per serving (5 ONZ, 141 g): 200 calories. Per 100 g: 142 calories, 7.1 g protein, 10.6 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 82% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 82% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (141g)

Amount per servingCalories
200
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 245mg 82%
Sodium 159mg 7%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 10.0g
Calcium 149mg 11%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

142 calories in 100 g
Protein7.1 g
Carbohydrates5.0 g
Sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.0g
Fat10.6 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol174 mg
Sodium113 mg
Calcium106 mg
Iron1.0 mg
Vitamin A160 mcg
Vitamin C4.3 mg

Where to buy Tomato, Asparagus & Leek Frittata

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Ingredients

Aged Cayenne Red Peppers, Asparagus, Calcium Calcium Disodium EDTA, Chili Pepper Extract, Cloves, Cooking Spray Water, Cream, Disodium Phosphate, Distilled White Vinegar, Egg Yolks, Enzymes, Fritta Base, Garlic, Garlic Powder, Hot Sauce, Leek, Light Cream, Liquid Egg, Mayonnaise, Milk, Modified Food Starch, Molasses, Natural Flavorings, Natural Flavors, Nisin, Non-chlorofluorocarbon Propellant, Onion Anchovies, Onions, Pasteurized Milk, Phosphoric Acid, Potassium Sorbate, Preservative, Salt, Salt Enzymes, Sodium Citrate, Sorbic Acid, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Sugar, Swiss Cheese, Tamarind Extract, Tomato, Vinegar, Vinegar Salt, Water, Whole Eggs, Worcestershire Sauce

Frequently asked questions

How many calories are in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 142 calories.

How much protein is in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 7.09 g protein.

How many carbohydrates are in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 4.96 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 0.71 g sugars.

How much sodium (salt) is in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 113.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tomato, Asparagus & Leek Frittata?

Per 100 g of Tomato, Asparagus & Leek Frittata there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tomato, Asparagus & Leek Frittata?

The main ingredients in Tomato, Asparagus & Leek Frittata are: Aged Cayenne Red Peppers, Asparagus, Calcium Calcium Disodium EDTA, Chili Pepper Extract, Cloves.

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Level of processing

5
Ultra-Processed
48 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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