NASOYA

Organic Korean BBQ Vegetable Dumplings — Nutrition Facts & Ingredients

UPC 25484007512 Manufacturer: Nasoya Foods USA, LLC Other Deli Updated Sep 27, 2026

Organic Korean BBQ Vegetable Dumplings
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
180per serving
Protein
10.6 gper 100 g
Carbs
32.9 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per serving (5 Dumplings (85g) Per serving, 85 g): 180 calories. Per 100 g: 212 calories, 10.6 g protein, 4.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size5 Dumplings (85g) Per serving (85g)

Amount per servingCalories
180
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 3.0g Added Sugars 6%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 1.2mg 7%
Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein10.6 g
Carbohydrates32.9 g
Sugars4.7 g
Added sugars3.5 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)30.5g
Fat4.1 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium459 mg
Calcium47 mg
Potassium259 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Organic Korean BBQ Vegetable Dumplings

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Salt, Calcium Sulfate, Magnesium Chloride, Natural Flavors, Organic Alcohol, Organic Black Pepper, Organic Breadcrumbs, Organic Brown Sugar, Organic Canola Oil, Organic Carrots, Organic Crushed Chili Pepper Flakes, Organic Crushed Garlic, Organic Cultured Dextrose, Organic Garlic Powder, Organic Green Onion, Organic Maltodextrin, Organic Molasses, Organic Onion Powder, Organic Palm Oil, Organic Potato Starch, Organic Raw Cane Sugar, Organic Roast Beef Flavor, Organic Sesame Oil, Organic Soy Flour, Organic Soy Sauce, Organic Soybeans, Organic Tamari Powder, Organic Tamari Soy Sauce, Organic Tofu, Organic Wheat, Organic Wheat Flour, Organic White Wheat Flour, Organic Yeast Extract, Organic Yellow Onion, Salt, Sea Salt, Smoked Sea Salt, Water, Yeast

Frequently asked questions

How many calories are in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 212 calories.

How much protein is in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 10.59 g protein.

How many carbohydrates are in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 32.94 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 4.71 g sugars.

How much sodium (salt) is in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 459.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Korean BBQ Vegetable Dumplings?

Per 100 g of Organic Korean BBQ Vegetable Dumplings there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Korean BBQ Vegetable Dumplings?

The main ingredients in Organic Korean BBQ Vegetable Dumplings are: And Salt, Calcium Sulfate, Magnesium Chloride, Natural Flavors, Organic Alcohol.

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Level of processing

5
Ultra-Processed
39 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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