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Chocolate Chip Cookie Dough, Chocolate Chip Cookie — Nutrition Facts & Ingredients

UPC 36800484535 Manufacturer: Topco Associates, Inc. Crusts & Dough Updated Sep 27, 2026

Chocolate Chip Cookie Dough, Chocolate Chip Cookie
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cookie, 32 g): 150 calories. Per 100 g: 469 calories, 3.1 g protein, 25 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cookie (32g)

Amount per servingCalories
150
% Daily Value*
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 99.8mg 4%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 12g
Includes 10.0g Added Sugars 20%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 7.0mg 1%
Iron 1.0mg 6%
Potassium 42.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

469 calories in 100 g
Protein3.1 g
Carbohydrates59.4 g
Sugars37.5 g
Added sugars31.2 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)56.3g
Fat25 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol16 mg
Sodium312 mg
Calcium22 mg
Potassium134 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Chocolate Chip Cookie Dough, Chocolate Chip Cookie

Prices and availability are set by the retailer.

Ingredients

Added, Added As An Emulsifier, Anti-caking Agent, Artificial Flavors, Baking Soda, Beta Carotene, Bleached Wheat Flour, Caramel Color, Chocolate Chips, Chocolate Liquor, Cocoa Butter, Corn Starch, Dry Molasses, Enriched Wheat Flour, Folic Acid, Invert Sugar, Leavening, Milk, Molasses, Mono-and Diglycerides With Citric Acid, Natural And Artificial Flavor, Niacin, Palm Oil, Pasteurized Whole Egg Solids, Processing Aid, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Sodium Benzoate And Citric, Sodium Silico Aluminate, Soy Lecithin, Soybean Lecithin, Soybean Oil, Soybean Oil And Fully Hydrogenated Soybean Oil, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Vegetable Margarine, Vegetable Mono- And Diglycerides, Vegetable Shortening, Vitamin A Palmitate Added, Water, Wheat Starch, Whole Egg Solids

Frequently asked questions

How many calories are in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 469 calories.

How much protein is in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 3.12 g protein.

How many carbohydrates are in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 59.38 g carbohydrates. Of which 37.5 g sugars.

How much sugar is in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 37.5 g sugars.

How much sodium (salt) is in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 312.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

Per 100 g of Chocolate Chip Cookie Dough, Chocolate Chip Cookie there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Chip Cookie Dough, Chocolate Chip Cookie?

The main ingredients in Chocolate Chip Cookie Dough, Chocolate Chip Cookie are: Added, Added As An Emulsifier, Anti-caking Agent, Artificial Flavors, Baking Soda.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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