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Vanilla Cupcakes, Vanilla — Nutrition Facts & Ingredients

UPC 78742178967 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Vanilla Cupcakes, Vanilla
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 cupcakes, 71 g): 290 calories. Per 100 g: 408 calories, 1.4 g protein, 16.9 g fat.

Label highlights: High in saturated fat — 23% DV per serving High in added sugars — 64% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
  • Added sugars: 64% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 cupcakes (71g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 240mg 10%
Total Carbohydrate 44.0g 16%
Dietary Fiber 0g 0%
Total Sugars 33.0g
Includes 32.0g Added Sugars 64%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

408 calories in 100 g
Protein1.4 g
Carbohydrates62.0 g
Sugars46.5 g
Added sugars45.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)62.0g
Fat16.9 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol7 mg
Sodium338 mg
Calcium0 mg
Potassium0 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Vanilla Cupcakes, Vanilla

Prices and availability are set by the retailer.

Ingredients

Aluminum Sulfate, Baking Soda, Bleached Enriched Flour, Blue 1, Carrageenan, Cellulose Gum, Corn Starch, Corn Syrup, Egg Whites, Eggs, Folic Acid, Food Starch Modified, Guar Gum, Leavening, Milk Protein Concentrate, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40, Red Beet Concentrate, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sugar, Tapioca Starch, Thiamine Mononitrate, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 408 calories.

How much protein is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 1.41 g protein.

How many carbohydrates are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 61.97 g carbohydrates. Of which 46.48 g sugars.

How much sugar is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 46.48 g sugars.

How much sodium (salt) is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 338.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cupcakes, Vanilla?

The main ingredients in Vanilla Cupcakes, Vanilla are: Aluminum Sulfate, Baking Soda, Bleached Enriched Flour, Blue 1, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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