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IW wrap Pizaboli — Nutrition Facts & Ingredients

UPC 10852777006559 Cheese/Cheese Substitutes Updated Sep 27, 2026

Per serving (1 Pizzaboli, 142 g): 310 calories. Per 100 g: 218 calories, 9.9 g protein, 8.4 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pizzaboli (142g)

Amount per servingCalories
310
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 35.5mg 12%
Sodium 640mg 28%
Total Carbohydrate 34.0g 12%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Includes 2.0g Added Sugars 4%
Protein 14.0g
Vitamin D 0mcg 0%
Calcium 339mg 26%
Iron 2.0mg 11%
Potassium 95.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

218 calories in 100 g
Protein9.9 g
Carbohydrates23.9 g
Sugars4.2 g
Added sugars1.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)23.9g
Fat8.4 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol25 mg
Sodium451 mg
Calcium239 mg
Potassium67 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for IW wrap Pizaboli

Prices and availability are set by the retailer.

Ingredients

Cheese Cultures, Citric Acid, Cultures, Diced Tomatoes, Enriched Wheat Flour, Enzymes, Enzymes Water, Extra Virgin Olive Oil, Folic Acid, Garlic, Garlic Powder, Iron, Malted Barley Flour, Modified Food Starch, Natural Flavors, Niacin, Non-fat Dry Milk, Nonfat Milk, Parmesan Cheese, Pasteurized Part-skim Cow's Milk, Pasteurized Part-skim Milk, Pizza Sauce, Powdered Cellulose Added To Prevent Caking, Reduced Fat Mozzarella Cheese, Riboflavin, Salt, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Juice, Tomato Paste, Tomatoes, Vitamin A Palmitate, Water, Wheat Flour, Whole Grain Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 218 calories.

How much protein is in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 9.86 g protein.

How many carbohydrates are in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 23.94 g carbohydrates. Of which 4.23 g sugars.

How much sugar is in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 4.23 g sugars.

How much sodium (salt) is in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in IW wrap Pizaboli?

Per 100 g of IW wrap Pizaboli there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in IW wrap Pizaboli?

The main ingredients in IW wrap Pizaboli are: Cheese Cultures, Citric Acid, Cultures, Diced Tomatoes, Enriched Wheat Flour.

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Level of processing

5
Ultra-Processed
38 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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