MEIJER

White Sub Bun, White — Nutrition Facts & Ingredients

UPC 41250507710 Manufacturer: Meijer, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 BUN87 g, 87 g): 270 calories. Per 100 g: 310 calories, 9.2 g protein, 6.9 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BUN87 g (87g)

Amount per servingCalories
270
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 530mg 23%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 8.0g
Calcium 20.0mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein9.2 g
Carbohydrates51.7 g
Sugars3.5 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)49.4g
Fat6.9 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol0 mg
Sodium609 mg
Calcium23 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for White Sub Bun, White

Prices and availability are set by the retailer.

Ingredients

And Folic Acid, Ascorbic Acid, Bolillo Base, Calcium Sulfate, Corn Syrup Solids And Each Of The Following: Silicon Dioxide, Dough Conditioners, Dough Enzyme, Enriched Wheat Flour, Enzymes, Flour, Flow Aid, Folic Acid, Guar Gum, High Oleic Canola Oil And Hydrogenated Cottonseed Oil, Iron, Malted Barley Flour, Monoglycerides, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 310 calories.

How much protein is in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 9.2 g protein.

How many carbohydrates are in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 51.72 g carbohydrates. Of which 3.45 g sugars.

How much sugar is in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 3.45 g sugars.

How much sodium (salt) is in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 609.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Sub Bun, White?

Per 100 g of White Sub Bun, White there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Sub Bun, White?

The main ingredients in White Sub Bun, White are: And Folic Acid, Ascorbic Acid, Bolillo Base, Calcium Sulfate, Corn Syrup Solids And Each Of The Following: Silicon Dioxide.

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Level of processing

5
Ultra-Processed
31 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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