4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese
- Calories
- 360per serving
- Protein
- 10.5 gper 100 g
- Carbs
- 28.0 gper 100 g
- Fat
- 10.5 gper 100 g
Where to buy
Per serving (1/6 Pizza, 143 g): 360 calories. Per 100 g: 252 calories, 10.5 g protein, 10.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/6 Pizza (143g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Active Malt Flour, Anti-caking, Ascorbic Acid, Asiago Cheese, Baking Powder Corn Starch, Baking Soda, Beta Carotene, Breadcrumbs Enriched Wheat Flour Enriched With Niacin, Calcium Pyrophosphate, Cheese Blend: Parmesan Cheese, Cheese Cultures, Corn Syrup, Crust: Wheat Flour, Dehydrated Parsley, Dextrose, Dough Conditioner Datem, Enzyme, Enzymes, Folic Acid, Fully Hydrogenated Soybean Oil, Garlic, Guar Gum, Inactive Yeast, Low Moisture Whole Milk Mozzarella Cheese, Malted Barley Flour, Natural Butter Flavor, Olive Oil, Palm Oil, Parmesan And Romano Cheese Blend Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Powdered Cellulose, Reduced Iron, Rennet, Riboflavin, Romano Cheese, Salt, Salti, Sauce: Water, Seasoning - Sugar, Semolina, Sodium Aluminum Phosphate Sodium Aluminum Sulfate, Soybean Oil, Soybean Oil Topping, Spices, Sugar, Thiamine Mononitrate, Tomato Concentrate, Vital Wheat Gluten, Water, Wheat, Wheat Flour, Wheat Gluten, Wheat Protein Isolate, Yeast
Frequently asked questions
How many calories are in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 252 calories.
How much protein is in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 10.49 g protein.
How many carbohydrates are in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 27.97 g carbohydrates. Of which 2.1 g sugars.
How much sugar is in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 2.1 g sugars.
How much sodium (salt) is in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 531.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
Per 100 g of 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese?
The main ingredients in 4 Cheese Mozzarella, Parmesan, Romano, Asiago, Marinara Sauce Rising Crust Pizza, 4 Cheese are: Active Malt Flour, Anti-caking, Ascorbic Acid, Asiago Cheese, Baking Powder Corn Starch.
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