Carrot Single Layer Cake, Carrot — Nutrition Facts & Ingredients
Per serving (1/8 CAKE, 85 g): 300 calories. Per 100 g: 353 calories, 3.5 g protein, 16.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 125% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/8 CAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Water, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Caramel Color, Cheese Cultures, Cinnamon, Citric Acid, Coconut, Cream Cheese, Defatted Soy Flour, Dextrose, Dried Carrots, Egg Whites, Egg Yolks, Flour, Folic Acid, Food Starch Modified, Guar Gum, Irun, Leavening, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil, Pasteurized Milk And Cream, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Raisins, Riboflavin, Salt, Salt Carob Bean Gum, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Soybean Oil, Sugar, Thiamine Mononitrate, Walnuts
Frequently asked questions
How many calories are in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 353 calories.
How much protein is in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 3.53 g protein.
How many carbohydrates are in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 47.06 g carbohydrates. Of which 34.12 g sugars.
How much sugar is in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 34.12 g sugars.
How much sodium (salt) is in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Single Layer Cake, Carrot?
Per 100 g of Carrot Single Layer Cake, Carrot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Single Layer Cake, Carrot?
The main ingredients in Carrot Single Layer Cake, Carrot are: And Water, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Caramel Color.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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