WEIS QUALITY

Potatoes Au Gratin — Nutrition Facts & Ingredients

UPC 41497047499 Manufacturer: Weis Markets, Inc. Frozen Prepared Sides Updated Sep 27, 2026

Per serving (5.3 ONZ, 150 g): 190 calories. Per 100 g: 127 calories, 4 g protein, 6 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.3 ONZ (150g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 25.5mg 8%
Sodium 600mg 26%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.1g 4%
Total Sugars 2.0g
Protein 6g
Calcium 100mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

127 calories in 100 g
Protein4 g
Carbohydrates13.3 g
Sugars1.3 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)12.6g
Fat6 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol17 mg
Sodium400 mg
Calcium67 mg
Iron0.2 mg
Vitamin A60 mcg
Vitamin C2.4 mg

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Ingredients

Acetic Acid, Artificial Color, Beta Carotene, Buttermilk, Cellulose Gum, Cheddar Cheese, Cheddar Cheese Powder, Cooked Sliced Potatoes, Cream, Cultured Pasteurized Milk And Skim Milk, Disodium Phosphate, Enzymes, Food Starch Modified, Garlic Powder, Guar Gum, Half & Half Creamer, Lactic Acid, Liquid And Partially Hydrogenated Soybean Oil, Margarine, Milk, Milk Cultures, Milk Protein Concentrate, Milkfat, Natural And Artificial Flavor, Nonfat Dry Milk And Disodium Phosphate, Onions, Potatoes, Preserved With Sodium Bisulfite, Processed Cheese, Processing Aid, Salt, Salt And Enzymes, Sodium Phosphate, Soy Lecithin, Vegetable Mono & Diglycerides, Vitamin A Palmitate Added, Water, Whey, White American Cheese, Xanthan Gum

Frequently asked questions

How many calories are in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 127 calories.

How much protein is in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 4.0 g protein.

How many carbohydrates are in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 13.33 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 1.33 g sugars.

How much sodium (salt) is in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potatoes Au Gratin?

Per 100 g of Potatoes Au Gratin there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potatoes Au Gratin?

The main ingredients in Potatoes Au Gratin are: Acetic Acid, Artificial Color, Beta Carotene, Buttermilk, Cellulose Gum.

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Level of processing

5
Ultra-Processed
40 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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