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Ultimate Plant-Based Chick'N Tenders — Nutrition Facts & Ingredients

UPC 842234002340 Manufacturer: Pinnacle Foods Group LLC Vegetarian Frozen Meats Updated Sep 27, 2026

Ultimate Plant-Based Chick'N Tenders
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 pieces, 101 g): 230 calories. Per 100 g: 228 calories, 14.8 g protein, 9.9 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 pieces (101g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 630mg 27%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein14.8 g
Carbohydrates18.8 g
Sugars1.0 g
Added sugars0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)17.8g
Fat9.9 g
Saturated fat1.0 g
Trans fat0 g
Cholesterol0 mg
Sodium624 mg
Calcium0 mg
Potassium0 mg
Iron2.4 mg
Vitamin D0 mcg

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Ingredients

Baking Soda, Canola Oil, Citric Acid, Degerminated Yellow Corn Flour, Dried Onion, Enriched Wheat Flour, Folic Acid, Fructose, Garlic Powder, Lactic Acid, Leavening, Methylcellulose, Natural Flavors, Niacin, Onion Powder, Paprika Extractives, Pea Protein, Pea Protein Concentrate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Protein Isolate, Spices, Sunflower Oil, Tapioca Starch, Textured Wheat Protein, Thiamine Mononitrate, Titanium Dioxide, Vital Wheat Gluten, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 228 calories.

How much protein is in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 14.85 g protein.

How many carbohydrates are in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 18.81 g carbohydrates. Of which 0.99 g sugars.

How much sugar is in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 0.99 g sugars.

How much sodium (salt) is in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 624.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ultimate Plant-Based Chick'N Tenders?

Per 100 g of Ultimate Plant-Based Chick'N Tenders there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ultimate Plant-Based Chick'N Tenders?

The main ingredients in Ultimate Plant-Based Chick'N Tenders are: Baking Soda, Canola Oil, Citric Acid, Degerminated Yellow Corn Flour, Dried Onion.

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Level of processing

5
Ultra-Processed
36 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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