Sandwich In Soft Baked Bread — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 340 calories. Per 100 g: 301 calories, 12.4 g protein, 13.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 42% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Xanthan Gum, Bacon, Brown Sugar, Butter, Calcium Chloride, Chili, Citric Acid, Cultured Milk, Dextrose, Distilled Vinegar, Egg Yolks, Enzymes, Folic Acid, Garlic, Iron, Jalapeno Peppers, Malted Barley Flour, May Contain: Sugar, Milk, Niacin, Pasteurized Cream, Peperoncino Cheese, Pork Cured With Water, Potassium Chloride, Potassium Sorbate, Red Pepper, Riboflavin, Salt, Smoke Flavoring, Sodium Ascorbate, Sodium Bisulfite As Preservatives, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sriracha Hot Sauce, Sugar, Thiamine Mononitrate, Unbleached, Unbromated Flour, Water, Wheat Enriched, Wheat Flour, Yeast
Allergens
May contain: Dough Conditioner (enriched Wheat Flour, Ascorbic Acid, Enzymes
Frequently asked questions
How many calories are in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 301 calories.
How much protein is in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 12.39 g protein.
How many carbohydrates are in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 30.97 g carbohydrates. Of which 6.19 g sugars.
How much sugar is in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 6.19 g sugars.
How much sodium (salt) is in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 850.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sandwich In Soft Baked Bread?
Per 100 g of Sandwich In Soft Baked Bread there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sandwich In Soft Baked Bread?
The main ingredients in Sandwich In Soft Baked Bread are: And Xanthan Gum, Bacon, Brown Sugar, Butter, Calcium Chloride.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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