BLOUNT FINE FOODS

Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese

UPC 77958217705 Manufacturer: Blount Seafood Corporation Other Deli Updated Sep 27, 2026

Per serving (0.5 cup, 113 g): 120 calories. Per 100 g: 106 calories, 3.5 g protein, 4.4 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (113g)

Amount per servingCalories
120
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 410mg 18%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 4g
Calcium 99.4mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein3.5 g
Carbohydrates13.3 g
Sugars0.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.3g
Fat4.4 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol13 mg
Sodium363 mg
Calcium88 mg
Iron0 mg
Vitamin A79.5 mcg
Vitamin C1.1 mg

Where to buy Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese

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Ingredients

Asiago Cheese, Basil, Butter, Carrot Powder, Carrots, Celery, Cheese Culture, Corn Oil, Cream, Cream Powder, Culture, Enzymes, Flavoring, Flavorings, Garlic, Garlic Powder, Lemon Juice Concentrate, Light Cream, Long Grain White Rice, Milk, Modified Food Starch, Natural Flavorings, Natural Mirepoix Base, Nisin Preparation And Spice, Olive Oil, Onion Powder, Onions, Parmesan Cheese, Parmesan Cheese Flavor, Parsley, Pasteurized Milk, Potato Flour, Salt, Sugar, Tomato Paste, Unsalted Butter, Vegetable Base, Vegetable Stock, Water, White Wine, Yeast Extract

Frequently asked questions

How many calories are in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 106 calories.

How much protein is in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 3.54 g protein.

How many carbohydrates are in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 13.27 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 0.88 g sugars.

How much sodium (salt) is in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

Per 100 g of Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese?

The main ingredients in Cheesy Risotto Sides With Asiago & Parmesan Cheese, Cheesy With Asiago & Parmesan Cheese are: Asiago Cheese, Basil, Butter, Carrot Powder, Carrots.

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Level of processing

5
Ultra-Processed
41 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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