LITTLE DEBBIE

St. Patrick's Day Snack Cakes — Nutrition Facts & Ingredients

UPC 24300044663 Manufacturer: McKee Foods Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

St. Patrick's Day Snack Cakes
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 CAKES, 71 g): 320 calories. Per 100 g: 451 calories, 2.8 g protein, 19.7 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 64% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 64% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 CAKES (71g)

Amount per servingCalories
320
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 46.0g 17%
Dietary Fiber 0g 0%
Total Sugars 33.0g
Includes 32.0g Added Sugars 64%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.6mg 3%
Potassium 29.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

451 calories in 100 g
Protein2.8 g
Carbohydrates64.8 g
Sugars46.5 g
Added sugars45.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)64.8g
Fat19.7 g
Saturated fat11.3 g
Trans fat0 g
Cholesterol0 mg
Sodium183 mg
Calcium14 mg
Potassium42 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for St. Patrick's Day Snack Cakes

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Blue 1, Blue 1 Lake, Carrageenan, Cellulose Gum, Confectioner's Glaze, Corn Starch, Corn Syrup, Dextrose, Each Of The Following: Soy Flour, Egg Whites, Enriched Bleached Flour, Folic Acid, Gum Arabic, Leavening, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm And Palm Kernel Oil, Polysorbate 60, Polysorbate 80, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Aluminum Phosphate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, To Preserve Freshness, Toppers, Water, Wheat Flour, Whey, Yellow 5, Yellow 5 Lake

Frequently asked questions

How many calories are in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 451 calories.

How much protein is in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 2.82 g protein.

How many carbohydrates are in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 64.79 g carbohydrates. Of which 46.48 g sugars.

How much sugar is in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 46.48 g sugars.

How much sodium (salt) is in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 183.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in St. Patrick's Day Snack Cakes?

Per 100 g of St. Patrick's Day Snack Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in St. Patrick's Day Snack Cakes?

The main ingredients in St. Patrick's Day Snack Cakes are: Artificial Flavors, Baking Soda, Blue 1, Blue 1 Lake, Carrageenan.

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Level of processing

5
Ultra-Processed
42 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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