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Burritos, Bean & Cheese — Nutrition Facts & Ingredients

UPC 11110823311 Manufacturer: The Kroger Co. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 BURRITO, 113 g): 260 calories. Per 100 g: 230 calories, 8.0 g protein, 6.2 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BURRITO (113g)

Amount per servingCalories
260
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 510mg 22%
Total Carbohydrate 39.0g 14%
Dietary Fiber 4.0g 14%
Total Sugars 0g
Protein 9.0g
Calcium 59.9mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein8.0 g
Carbohydrates34.5 g
Sugars0 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)31.0g
Fat6.2 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol4 mg
Sodium451 mg
Calcium53 mg
Iron2.4 mg
Vitamin A26.4 mcg
Vitamin C1.1 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto, Baking Powder, Baking Soda, Bleached Wheat Flour, Calcium Sulfate, Canola Or Corn Oils, Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Chili Pepper, Corn Starch, Dicalcium Phosphate, Dough Conditioner, Enzymes, Filling: Water, Flaxseed, Folic Acid, Guar Gum, Iron, Microcrystalline Cellulose, Monocalcium Phosphate, Niacin, Pinto Beans, Riboflavin, Salt, Sodium Aluminum Sulfate, Sodium Metabisulfite, Soybean, Thiamine Mononitrate, Tortilla: Enriched Flour, Vegetable Oil, Water

Frequently asked questions

How many calories are in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 230 calories.

How much protein is in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 7.96 g protein.

How many carbohydrates are in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 34.51 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 0.0 g sugars.

How much sodium (salt) is in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Burritos, Bean & Cheese?

Per 100 g of Burritos, Bean & Cheese there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Burritos, Bean & Cheese?

The main ingredients in Burritos, Bean & Cheese are: Annatto, Baking Powder, Baking Soda, Bleached Wheat Flour, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
31 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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