GLUTENFREEDA

Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese

UPC 858246001165 Manufacturer: Glutenfreeda Flagship, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
200per serving
Protein
7.1 gper 100 g
Carbs
24.8 gper 100 g
Fat
6.2 gper 100 g

Where to buy

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Per serving (1 BURRITO, 113 g): 200 calories. Per 100 g: 177 calories, 7.1 g protein, 6.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 BURRITO (113g)

Amount per servingCalories
200
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 240mg 10%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 8g
Calcium 80.2mg 6%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein7.1 g
Carbohydrates24.8 g
Sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)23.0g
Fat6.2 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol18 mg
Sodium212 mg
Calcium71 mg
Iron1.3 mg
Vitamin A53.1 mcg
Vitamin C5.3 mg

Where to buy Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Color, Apple Cider Vinegar, Ascorbic Acid, Beans, Bell Peppers, Canola Oil, Cheddar Cheese, Cheese Cultures, Cilantro, Cooked Chicken, Corn Starch, Enzyme, Enzymes, Garlic, Garlic Oil, Garlic Salt, Gluten-free Flour Tortilla, Gmo Free Corn, Grade A Cultured Cream, Herbs, High Oleic Safflower Oil, Milk, Onions, Parsley, Pasteurized Milk, Peppers, Potato Flour, Pregelatinized Rice Flour, Red Bell Pepper, Refried Beans, Rice, Salsa, Salt, Sea Salt, Sour Cream, Spices, Tomato Concentrate, Tomato Juice, Tomatoes, Water, White Corn Masa Flour And A Trace Of Lime, Xanthan Gum And Cultured Dextrose

Frequently asked questions

How many calories are in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 177 calories.

How much protein is in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 7.08 g protein.

How many carbohydrates are in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 24.78 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 0.0 g sugars.

How much sodium (salt) is in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

Per 100 g of Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese?

The main ingredients in Glutenfreeda, Gluten-Free Burrito, Chicken & Cheese, Chicken & Cheese are: Annatto Color, Apple Cider Vinegar, Ascorbic Acid, Beans, Bell Peppers.

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Level of processing

5
Ultra-Processed
42 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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