BAKE SHOPPE

Sliced Loaf Cake, Lemon — Nutrition Facts & Ingredients

UPC 41303780770 Manufacturer: Supervalu, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 SLICES, 90 g): 330 calories. Per 100 g: 367 calories, 4.4 g protein, 18.9 g fat.

Label highlights: High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 SLICES (90g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 60.3mg 20%
Sodium 130mg 6%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 23.0g
Protein 4.0g
Calcium 60.3mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein4.4 g
Carbohydrates45.6 g
Sugars25.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)45.6g
Fat18.9 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol67 mg
Sodium144 mg
Calcium67 mg
Iron1.6 mg
Vitamin A33.3 mcg
Vitamin C0 mg

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Ingredients

Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Artificial Color, Baking Soda, Calcium Propionate, Calcium Silicate, Corn Syrup, Each Of The Following: Natural And Artificial Flavors, Eggs, Emulsifier, Enriched Bleached Flour, Ferrous Sulfate, Folic Acid, Food Starch Modified, Lemon Juice Concentrate, Lemon Oil, Lemon Peel, Lemon Pulp Cells, Lemon Puree, Milk, Modified Corn Starch, Monoglycerides, Niacin, Potassium Sorbate, Preservative, Propylene Glycol Monoesters, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Whey, Yellow 5

Frequently asked questions

How many calories are in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 367 calories.

How much protein is in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 4.44 g protein.

How many carbohydrates are in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 45.56 g carbohydrates. Of which 25.56 g sugars.

How much sugar is in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 25.56 g sugars.

How much sodium (salt) is in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 144.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Loaf Cake, Lemon?

Per 100 g of Sliced Loaf Cake, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced Loaf Cake, Lemon?

The main ingredients in Sliced Loaf Cake, Lemon are: Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Artificial Color, Baking Soda, Calcium Propionate, Calcium Silicate.

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Level of processing

5
Ultra-Processed
40 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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