Cake, Vanilla — Nutrition Facts & Ingredients
Per serving (1 SLICE, 181 g): 740 calories. Per 100 g: 409 calories, 2.8 g protein, 22.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 75% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (181g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ai Free Baking Powder, Baking Soda, Brown Rice, Calcium Sulfate, Cane Sugar, Citric Acid, Confectioners Sugar, Corn Starch, Cyanocobalamin, Eggs, Enzymes, Expeller Pressed High Oleic Safflower Oil, Filtered Water, Iodized Salt, Modified Tapioca Starch, Monocalcium Phosphate, Natural Vanilla Extract, Natural Vanilla Flavor With Other Natural Flavors, Non Gmo Cornstarch, Non-gmo Canola Oil, Palm Oil, Potato Starch, Rice Milk, Sea Salt, Sorghum Flour, Tapioca Starch, Tricalcium Phosphate, Vinegar, Vitamin A Palmitate, Vitamin D2, White Rice Flour, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 409 calories.
How much protein is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 2.76 g protein.
How many carbohydrates are in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 49.72 g carbohydrates. Of which 25.97 g sugars.
How much sugar is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 25.97 g sugars.
How much sodium (salt) is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 110.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Vanilla?
The main ingredients in Cake, Vanilla are: Ai Free Baking Powder, Baking Soda, Brown Rice, Calcium Sulfate, Cane Sugar.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Yumbana LLC
Nutrition facts for other products from Yumbana LLC:
- Yumbana Shoppe, Cookies, Gingerbread Men, Gingerbread Men
- Mt Evans Muffins, Banana Walnut
- Mt. Bros Muffins, Brownie/Chocolate Chip
- Mt Sneffels Muffins, Lemon Crumb
- Muffins, Banana Walnut Chocolate Chips
- Mt Bierstadt Muffins, Blueberry Crumb