Crab Puff Pastries — Nutrition Facts & Ingredients
Per serving (5 PIECES, 85 g): 350 calories. Per 100 g: 412 calories, 9.4 g protein, 32.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 75% DV (high at 20% DV or more)
- Cholesterol: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 PIECES (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apple Cider Vinegar, Beta Carotene, Black Pepper, Canola Oil, Carob Bean Gum, Chopped Garlic, Citric Acid, Corn Oil, Crab, Cream Cheese, Curry Powder, Dough Conditioners, Egg, Enriched Wheat Flour, Extra Virgin Olive Oil, Folic Acid, Garlic In Oil, Guar Gum, Hydrochloride, Margarine, Modified Palm Oil, Niacin, Palm Oil, Pasteurized Cream, Pasteurized Cultured Milk, Puff Pastry, Reduced Iron, Riboflavin, Salt, Spices, Stabilizers, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Tomato Paste, Turmeric, Vegetable Mono- And Diglycerides, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Xanthan Gum, Xylanase
Frequently asked questions
How many calories are in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 412 calories.
How much protein is in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 9.41 g protein.
How many carbohydrates are in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 23.53 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 0.0 g sugars.
How much sodium (salt) is in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 706.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crab Puff Pastries?
Per 100 g of Crab Puff Pastries there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crab Puff Pastries?
The main ingredients in Crab Puff Pastries are: Apple Cider Vinegar, Beta Carotene, Black Pepper, Canola Oil, Carob Bean Gum.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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