KIMBERLEY'S BAKESHOPPE

Vanilla Cupcakes, Vanilla — Nutrition Facts & Ingredients

UPC 770981310084 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 CAKE, 53 g): 220 calories. Per 100 g: 415 calories, 1.9 g protein, 20.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE (53g)

Amount per servingCalories
220
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 140mg 6%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Total Sugars 23.0g
Protein 1.0g
Calcium 20.1mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

415 calories in 100 g
Protein1.9 g
Carbohydrates52.8 g
Sugars43.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.8g
Fat20.8 g
Saturated fat6.6 g
Trans fat0 g
Cholesterol47 mg
Sodium264 mg
Calcium38 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Artificial Flavors, Baking Soda, Butter, Calcium Sulfate, Canola, Color, Corn Starch, Cream, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Egg, Enriched Wheat Flour, FD&C Blue #1, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Glucose, Gum Arabic, Icing Sugar, Leavening, Modified Corn Starch, Modified Palm And Palm Kernel Oil, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Palm, Palm Kernel Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Shortening, Skim Milk Powder, Sodium Acid Pyrophosphate, Soybean And Canola Oil, Soybean Lecithin, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey Powder

Frequently asked questions

How many calories are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 415 calories.

How much protein is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 1.89 g protein.

How many carbohydrates are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 52.83 g carbohydrates. Of which 43.4 g sugars.

How much sugar is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 43.4 g sugars.

How much sodium (salt) is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 264.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cupcakes, Vanilla?

The main ingredients in Vanilla Cupcakes, Vanilla are: Artificial Flavors, Baking Soda, Butter, Calcium Sulfate, Canola.

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Level of processing

5
Ultra-Processed
42 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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