MARUCHAN

Miso Flavor Udon Style Ramen Noodle Soup, Miso — Nutrition Facts & Ingredients

UPC 41789001611 Manufacturer: Maruchan, Inc. Other Soups Updated Sep 27, 2026

Calories
290per serving
Protein
10.9 gper 100 g
Carbs
59.4 gper 100 g
Fat
18.8 gper 100 g

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Per serving (1 CONTAINER, 64 g): 290 calories. Per 100 g: 453 calories, 10.9 g protein, 18.8 g fat.

Label highlights: High in sodium — 49% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 49% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (64g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1130mg 49%
Total Carbohydrate 38.0g 14%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.7mg 15%
Potassium 190mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

453 calories in 100 g
Protein10.9 g
Carbohydrates59.4 g
Sugars4.7 g
Added sugars1.6 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)54.7g
Fat18.8 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol0 mg
Sodium1766 mg
Calcium0 mg
Potassium297 mg
Iron4.2 mg
Vitamin D0 mcg

Where to buy Miso Flavor Udon Style Ramen Noodle Soup, Miso

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Diglycerides, And Soy Protein, Anti-caking Agent, Canola, Caramel Color, Carrot, Chicken Broth, Chili, Chive, Corn Syrup Solids, Cottonseed, Dehydrated Soy Sauce, Dehydrated Vegetables, Disodium Guanylate, Disodium Inosinate, Enriched Wheat Flour, Folic Acid, Garlic, Hexameta, Hydrolyzed Corn, Maltodextrin, Milk Derivative, Miso Powder, Mono, Monosodium Glutamate, Natural Flavors, Niacin, Onion, Palm Oil, Palm Preserved By TBHQ, Potassium Carbonate, Powdered Cream Substitute, Reduced Iron, Riboflavin, Rice, Salt, Silicon Dioxide, Sodium, Sodium Carbonate, Sodium Caseinate, Soybeans, Spice, Sugar, Textured Soy Protein, Thiamine Mononitrate, Tripoly Phosphate, Vegetable Oil, Wheat, Wheat Flour

Frequently asked questions

How many calories are in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 453 calories.

How much protein is in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 10.94 g protein.

How many carbohydrates are in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 59.38 g carbohydrates. Of which 4.69 g sugars.

How much sugar is in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 4.69 g sugars.

How much sodium (salt) is in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 1766.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

Per 100 g of Miso Flavor Udon Style Ramen Noodle Soup, Miso there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Miso Flavor Udon Style Ramen Noodle Soup, Miso?

The main ingredients in Miso Flavor Udon Style Ramen Noodle Soup, Miso are: And Diglycerides, And Soy Protein, Anti-caking Agent, Canola, Caramel Color.

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Level of processing

5
Ultra-Processed
49 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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