Nash Finch Company

Stoked Tavern Style Pepperoni Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 884853600200 Pizza Updated Sep 27, 2026

Calories
320per serving
Protein
11.5 gper 100 g
Carbs
22.3 gper 100 g
Fat
13.1 gper 100 g

Where to buy

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Per serving (0.167 PIZZA, 130 g): 320 calories. Per 100 g: 246 calories, 11.5 g protein, 13.1 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 PIZZA (130g)

Amount per servingCalories
320
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 861mg 37%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.9g 7%
Total Sugars 4.0g
Protein 15.0g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein11.5 g
Carbohydrates22.3 g
Sugars3.1 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)20.8g
Fat13.1 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol31 mg
Sodium662 mg
Calcium154 mg
Iron1.4 mg
Vitamin A116 mcg
Vitamin C9.2 mg

Where to buy Stoked Tavern Style Pepperoni Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Baking Soda, Beef, BHA, BHT, BHT And Citric Acid, Bread Crumbs, Cheese Culture, Citric Acid, Citric Acid And Sodium Ascorbate, Crust, Cultured Wheat Starch, Dehydrated Garlic, Dextrose, Enriched Wheat Flour, Enzyme, Enzymes, Extra Virgin Olive Oil, Flavoring, Flour, Folic Acid, Garlic Extract, Garlic Powder, Honey, Hydrolyzed Soy Protein, Iron, L-cysteine, Lactic Acid Starter Culture, Low Moisture, Mozzarella Cheese, Niacin, Oleoresin Of Paprika, Olive Oil, Pasteurized Milk, Pepperoni, Pork, Pork And Beef, Powdered Cellulose, Preservative, Refined Olive Pumace Oil, Riboflavin, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, To Prevent Caking, To Protect Flavor, Tomato Paste, Tomato Sauce, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 246 calories.

How much protein is in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 11.54 g protein.

How many carbohydrates are in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 22.31 g carbohydrates. Of which 3.08 g sugars.

How much sugar is in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 3.08 g sugars.

How much sodium (salt) is in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 662.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

Per 100 g of Stoked Tavern Style Pepperoni Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stoked Tavern Style Pepperoni Pizza, Pepperoni?

The main ingredients in Stoked Tavern Style Pepperoni Pizza, Pepperoni are: Ascorbic Acid, Baking Soda, Beef, BHA, BHT.

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Level of processing

5
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58 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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