FAIRWAY

New England Clam Chowder — Nutrition Facts & Ingredients

UPC 758940701012 Manufacturer: Fairway Operating Corp. Other Soups Updated Sep 27, 2026

Per serving (1 cup, 241 g): 311 calories. Per 100 g: 129 calories, 5.0 g protein, 7.0 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (241g)

Amount per servingCalories
311
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 65.1mg 22%
Sodium 930mg 40%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Protein 12.0g
Calcium 149mg 11%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein5.0 g
Carbohydrates9.1 g
Sugars1.7 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)8.7g
Fat7.0 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol27 mg
Sodium386 mg
Calcium62 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C1.5 mg

Where to buy

Search on Amazon for New England Clam Chowder

Prices and availability are set by the retailer.

Ingredients

Butter, Calcium Disodium EDTA, Canola Oil, Carrageenan, Clam Broth, Clam Flavor, Clam Juice, Clam Stock, Clams, Cooked Clams In Natural Juices, Cream, Dextrose, Disodium Guanylate, Disodium Inosinate, Flour, Folic Acid, Garlic, Half-&-half, Malted Barley Flour, Maltodextrin, Milk, Modified Food Starch, Natural Flavors, Niacin, Nisin, Onion Powder, Onions, Potatoes, Reduced Iron, Riboflavin, Salt, Sodium Tripolyphosphate, Spices, Thiamine Mononitrate, Unbleached Wheat Flour, Water, Yeast Extract

Frequently asked questions

How many calories are in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 129 calories.

How much protein is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 4.98 g protein.

How many carbohydrates are in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 9.13 g carbohydrates. Of which 1.66 g sugars.

How much sugar is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 1.66 g sugars.

How much sodium (salt) is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 386.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New England Clam Chowder?

The main ingredients in New England Clam Chowder are: Butter, Calcium Disodium EDTA, Canola Oil, Carrageenan, Clam Broth.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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