BLUE MOUNTAIN COUNTRY

Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet

UPC 41133304825 Manufacturer: Oregon Freeze Dry Foods Inc. Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Per serving (1 cup, 70 g): 350 calories. Per 100 g: 500 calories, 18.6 g protein, 30 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 80% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 80% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (70g)

Amount per servingCalories
350
% Daily Value*
Total Fat 21g 27%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 240mg 80%
Sodium 980mg 43%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Protein 13.0g
Calcium 150mg 12%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein18.6 g
Carbohydrates35.7 g
Sugars5.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)34.3g
Fat30 g
Saturated fat8.6 g
Trans fat0 g
Cholesterol343 mg
Sodium1400 mg
Calcium214 mg
Iron2.1 mg
Vitamin A214 mcg
Vitamin C5.1 mg

Where to buy Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet

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Ingredients

Color Retention, Corn, Corn Oil, Cottonseed, Dehydrated Onion, Dehydrated Potato, Dextrose, Egg Yolk, Enriched Bleached Flour, Folic Acid, Glucose Removed For Stability, Hash Browns: Potato, Hydrogenated Cottonseed Oils, Hydrogenated Soybean, Iron, May Contain: Canola, Modified Corn Starch, Natural Flavors, Niacin, Nonfat Dry Milk, Palm, Pork, Pork Sausage Patty: Sausage, Potassium Sorbate, Precooked Eggs: Whole Egg, Red And Green Bell Pepper, Riboflavin, Salt, Smoke Flavor, Sodium Acid Pyrophosphate, Soy Flour, Soybean, Spice, Sugar, Sunflower, Sunflower Oil, Textured Vegetable Protein, Thiamine Mononitrate, To Maintain Freshness, Vegetable Oil, Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 500 calories.

How much protein is in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 18.57 g protein.

How many carbohydrates are in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 35.71 g carbohydrates. Of which 5.71 g sugars.

How much sugar is in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 5.71 g sugars.

How much sodium (salt) is in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 1400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

Per 100 g of Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet?

The main ingredients in Freeze Dried Breakfast Skillet Hash Browns And Scrambled Eggs Mixed With Pork Sausage Patty, Peppers & Onions, Breakfast Skillet are: Color Retention, Corn, Corn Oil, Cottonseed, Dehydrated Onion.

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Level of processing

5
Ultra-Processed
43 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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