LEWIS

Brat & Sausage — Nutrition Facts & Ingredients

UPC 24126016073 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Calories: 180per serving
Protein: 9.1 gper 100 g
Carbs: 48.5 gper 100 g
Fat: 3.8 gper 100 g

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Per serving (1 BUN, 66 g): 180 calories. Per 100 g: 273 calories, 9.1 g protein, 3.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 BUN (66g)

Amount per servingCalories

180

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 340mg 15%

Total Carbohydrate 32.0g 12%

Dietary Fiber 1.0g 4%

Total Sugars 4g

Protein 6.0g

Calcium 60.1mg 5%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g

Protein9.1 g

Carbohydrates48.5 g

Sugars6.1 g

Dietary fiber1.5 g

Net carbs (carbohydrates minus fiber)47.0g

Fat3.8 g

Saturated fat0.8 g

Trans fat0 g

Cholesterol0 mg

Sodium515 mg

Calcium91 mg

Iron2.7 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy Brat & Sausage

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Frequently asked questions

How many calories are in Brat & Sausage?

Per 100 g of Brat & Sausage there are 273 calories.

How much protein is in Brat & Sausage?

Per 100 g of Brat & Sausage there are 9.09 g protein.

How many carbohydrates are in Brat & Sausage?

Per 100 g of Brat & Sausage there are 48.48 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Brat & Sausage?

Per 100 g of Brat & Sausage there are 6.06 g sugars.

How much sodium (salt) is in Brat & Sausage?

Per 100 g of Brat & Sausage there are 515.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brat & Sausage?

Per 100 g of Brat & Sausage there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brat & Sausage?

The main ingredients in Brat & Sausage are: Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Peroxide, Calcium Propionate.

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Level of processing

Ultra-Processed

32 ingredients · 11 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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