Split Top Potato Bread — Nutrition Facts & Ingredients
Per serving (1 SLICE, 31 g): 80 calories. Per 100 g: 258 calories, 6.5 g protein, 3.2 g fat.
Nutrition Facts
Serving size1 SLICE (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Calcium Sulfate, Cane Sugar, Citric Acid, Corn Starch, Cultured Wheat Flour, Dextrose, Enriched Unbleached Flour, Fermented Wheat Flour, Folic Acid, Malted Barley Flour, Mono- And Diglycerides, Niacin, Non-gmo Soybean Oil, Potato Flour, Reduced Iron, Riboflavin, Sea Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Thiamine Mononitrate, Topped Wheat Flour, Vinegar, Water, Wheat Flour, Wheat Gluten, Wheat Sourdough, Yeast
Frequently asked questions
How many calories are in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 258.0 kcal calories.
How much protein is in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 6.45 g protein.
How many carbohydrates are in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 48.39 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 0.0 g sugars.
How much sodium (salt) is in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 484.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Split Top Potato Bread?
Per 100 g of Split Top Potato Bread there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Split Top Potato Bread?
The main ingredients in Split Top Potato Bread are: Ascorbic Acid, Calcium Sulfate, Cane Sugar, Citric Acid, Corn Starch.
Reviews
Similar products
MANNA
Manna Bread
268Calories
14.3Protein
0Fat
OZERY BAKERY
Snacking Round Muesli Buns
269Calories
7.7Protein
5.8Fat
WEIS
Weis, Classic Bagels, Onion
246Calories
8.8Protein
0Fat
TRADER JOE'S
Bagel Josef's Cinnamon Raisin Bagel, With Sprouted Wheat
259Calories
10.6Protein
1.2Fat
SILVER HILLS
Bread With A Good Source Of Fiber And Made With Chia Seeds
200Calories
5.7Protein
2.9Fat
OZERY BAKERY
Ozery Bakery, Whole Wheat Thin Sandwich Buns
250Calories
10Protein
1.2Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Perfection Bakeries, Inc.
Nutrition facts for other products from Perfection Bakeries, Inc.:
- Hawaiian Hot Dog Buns
- Whole Grain Swirl Cinnamon Bread, Swirl Cinnamon
- Thick Slice Swirl French Toast Bread, French Toast
- Giant Wheat Bread, Wheat
- Seeded Rye Bread, Seeded Rye
- Whole Grain Honey White Bread, Homestyle