RICH PRODUCTS CORP

Rich Products Corp, Spring Cake — Nutrition Facts & Ingredients

UPC 49800126282 Manufacturer: Rich Products Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.083 CAKE, 73 g): 290 calories. Per 100 g: 397 calories, 2.7 g protein, 16.4 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 CAKE (73g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 200mg 9%
Total Carbohydrate 44.0g 16%
Dietary Fiber 0g 0%
Total Sugars 34.0g
Protein 2g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

397 calories in 100 g
Protein2.7 g
Carbohydrates60.3 g
Sugars46.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.3g
Fat16.4 g
Saturated fat6.8 g
Trans fat0 g
Cholesterol14 mg
Sodium274 mg
Calcium0 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

A Milk Derivative, Artificial Colors, Baking Soda, Blue 1, Carnauba Wax, Confectioner's Glaze, Corn Syrup Solids, Dextrin, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Leavening, Milk Ingredients, Modified Cornstarch, Modified Tapioca Starch, Mono And Diglycerides Sodium Caseinate, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Partially Hydrogenated Soybean And Cottonseed Oils, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40, Reduced Iron, Riboflavin, Salt Dextrose, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Cornstarch, Thiamine Mononitrate, To Preserve Freshness, Vegetable Shortening, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum, Yellow 5 Lake

Frequently asked questions

How many calories are in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 397 calories.

How much protein is in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 2.74 g protein.

How many carbohydrates are in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 60.27 g carbohydrates. Of which 46.58 g sugars.

How much sugar is in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 46.58 g sugars.

How much sodium (salt) is in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 274.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rich Products Corp, Spring Cake?

Per 100 g of Rich Products Corp, Spring Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rich Products Corp, Spring Cake?

The main ingredients in Rich Products Corp, Spring Cake are: A Milk Derivative, Artificial Colors, Baking Soda, Blue 1, Carnauba Wax.

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