Ice Cream, Cookie Butter — Nutrition Facts & Ingredients
Per serving (0.5 cup, 85 g): 230 calories. Per 100 g: 271 calories, 3.5 g protein, 15.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 cup (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Baking Powder, Baking Soda, Brown Sugar, Butter, Candy Sugar, Carrageenan, Cinnamon, Citric Acid, Coconut Oil, Coleseed And Coconut Oil, Confectioner"s Sugar, Cookie Butter, Cookie Crumbs, Corn Starch, Corn Syrup, Cream, Guar Gum, Honey, Invert Sugar, Lactic Acid, Liquid Sugar, Locust Bean Gum, Margarine, Molasses, Mono- And Diglycerides, Natural Flavors, Nutmeg, Palm, Palm And Palm Kernel Oil, Raw Cane Sugar, Salt, Skim Milk, Soy Flour, Soy Lecithin, Speculoos Cookie Pieces, Sugar, Vanilla Extract, Water, Wheat Flour, Whole Wheat Flour
Frequently asked questions
How many calories are in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 271 calories.
How much protein is in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 3.53 g protein.
How many carbohydrates are in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 28.24 g carbohydrates. Of which 22.35 g sugars.
How much sugar is in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 22.35 g sugars.
How much sodium (salt) is in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 106.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ice Cream, Cookie Butter?
Per 100 g of Ice Cream, Cookie Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ice Cream, Cookie Butter?
The main ingredients in Ice Cream, Cookie Butter are: Annatto, Baking Powder, Baking Soda, Brown Sugar, Butter.
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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