SANDRIDGE FOOD CORPORATION

Butternut Squash Bisque — Nutrition Facts & Ingredients

UPC 72106624725 Manufacturer: Sandridge Food Corporation Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 311 calories. Per 100 g: 127 calories, 1.6 g protein, 8.2 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
311
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 58.8mg 20%
Sodium 610mg 27%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 19.0g
Protein 4.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

127 calories in 100 g
Protein1.6 g
Carbohydrates13.1 g
Sugars7.8 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)12.7g
Fat8.2 g
Saturated fat4.1 g
Trans fat0 g
Cholesterol24 mg
Sodium249 mg
Calcium41 mg
Iron0.3 mg
Vitamin A367 mcg
Vitamin C2 mg

Where to buy

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Ingredients

And Polysorbate 80, Autolyzed Yeast Extract, Beta Carotene, Brown Sugar, Butter, Butternut Squash Puree, Carrageenan, Carrot Powder, Cellulose Gum, Chicken Base, Chicken Fat, Chicken Meat Including Natural Chicken Juices, Color, Colors, Cream, Disodium Guanylate, Disodium Inosinate, Ginger, Ginger Puree, Heavy Cream, High Fructose Corn Syrup, Hydrolyzed Plant Protein, Liquid And Hydrogenated Soybean Oil, Margarine, Milk, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Extractives Of Allspice With Datem, Natural Extractives Of Mace, Natural Flavorings, Natural Flavors, Onions, Pasteurized Cream, Potato Flour, Preservative, Preservatives, Propylene Glycol, Propylene Glycol And Polysorbate 80, Propylparaben, Red 3, Red 40, Salt, Soy, Soy Lecithin, Soybean Oil, Spices, Sugar, Turmeric, Turmeric Oleoresin And Annatto Extract, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Water, Yellow Color

Frequently asked questions

How many calories are in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 127 calories.

How much protein is in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 1.63 g protein.

How many carbohydrates are in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 13.06 g carbohydrates. Of which 7.76 g sugars.

How much sugar is in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 7.76 g sugars.

How much sodium (salt) is in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 249.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Bisque?

Per 100 g of Butternut Squash Bisque there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Bisque?

The main ingredients in Butternut Squash Bisque are: And Polysorbate 80, Autolyzed Yeast Extract, Beta Carotene, Brown Sugar, Butter.

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Level of processing

5
Ultra-Processed
54 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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