KINGS

Lasagna Soup With Turkey Sausage — Nutrition Facts & Ingredients

UPC 73866572844 Manufacturer: Kings Super Markets Inc Other Soups Updated Sep 27, 2026

Calories
179per serving
Protein
4.1 gper 100 g
Carbs
6.5 gper 100 g
Fat
3.3 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 179 calories. Per 100 g: 73 calories, 4.1 g protein, 3.3 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
179
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 34.3mg 11%
Sodium 840mg 37%
Total Carbohydrate 16.0g 6%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 10.0g
Calcium 100mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein4.1 g
Carbohydrates6.5 g
Sugars2.0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)5.7g
Fat3.3 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol14 mg
Sodium343 mg
Calcium41 mg
Iron0.7 mg
Vitamin A91.8 mcg
Vitamin C7.3 mg

Where to buy Lasagna Soup With Turkey Sausage

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asiago Cheese, Cheese Culture, Chicken, Chicken Base, Chicken Broth, Citric Acid, Dextrose, Egg White Solids, Enriched Pasta, Enzymes, Ferrous Sulfate, Flavor, Folic Acid, Garlic, Iron, Light Cream, Modified Food Starch, Natural Flavors, Niacin, Nisin Preparation And Spices, Olive Oil, Onions, Paprika, Parsley, Pasteurized Milk, Pecorino Romano Cheese, Rendered Chicken Fat, Riboflavin, Roast Chicken Flavor, Safflower Oil, Salt, Semolina, Sheep's Milk, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Tomatoes, Turkey, Turkey Sausage, Turmeric, Water

Frequently asked questions

How many calories are in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 73 calories.

How much protein is in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 4.08 g protein.

How many carbohydrates are in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 6.53 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 2.04 g sugars.

How much sodium (salt) is in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 343.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lasagna Soup With Turkey Sausage?

Per 100 g of Lasagna Soup With Turkey Sausage there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lasagna Soup With Turkey Sausage?

The main ingredients in Lasagna Soup With Turkey Sausage are: Asiago Cheese, Cheese Culture, Chicken, Chicken Base, Chicken Broth.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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