TASTE OF INSPIRATIONS

Fire Braised Pork And Southwestern Style Rice With Bean Salsa

UPC 725439985376 Manufacturer: Delhaize America, Inc. Other Deli Updated Sep 27, 2026

Per serving (12 ONZ, 339 g): 319 calories. Per 100 g: 94 calories, 5.6 g protein, 2.1 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size12 ONZ (339g)

Amount per servingCalories
319
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 50.9mg 17%
Sodium 529mg 23%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 26.0g
Protein 19.0g
Calcium 61.0mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein5.6 g
Carbohydrates13.3 g
Sugars7.7 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)12.7g
Fat2.1 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol15 mg
Sodium156 mg
Calcium18 mg
Iron0.5 mg
Vitamin A88.5 mcg
Vitamin C2.7 mg

Where to buy Fire Braised Pork And Southwestern Style Rice With Bean Salsa

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Ingredients

Aged Cayenne Red Peppers, And Garlic Powder, And Silicon Dioxide, Bean Salsa, Black Beans, Boneless Seasoned Pork Shoulder With Sauce Pork, Cayenne Pepper, Chili Pepper, Chili Powder, Contains Less Than 2% Modified Food Starch, Cooked White Rice, Corn, Corn Starch, Cumin, Dried Garlic, Dried Onions, Flavoring, Folic Acid, Garlic, Garlic Powder, Green Peppers, Grilled Corn, Hot Sauce, Hydrolyzed Corn Protein, Iron Phosphate, Lime Juice, Long Grain Parboiled Rice, Maltodextrin, Molasses, Mustard Flour, Natural Flavors, Natural Smoke Flavor, Niacin, Nisin, Oleoresin Turmeric, Olive Oil, Onion Powder, Oregano, Paprika, Parsley, Phosphoric Acid, Potassium Sorbate, Red Peppers, Salt, Sauce, Silicon Dioxide, Southwestern Style Rice, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Vegetarian Chicken Flavor, Vinegar, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 94 calories.

How much protein is in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 5.6 g protein.

How many carbohydrates are in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 13.27 g carbohydrates. Of which 7.67 g sugars.

How much sugar is in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 7.67 g sugars.

How much sodium (salt) is in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 156.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

Per 100 g of Fire Braised Pork And Southwestern Style Rice With Bean Salsa there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fire Braised Pork And Southwestern Style Rice With Bean Salsa?

The main ingredients in Fire Braised Pork And Southwestern Style Rice With Bean Salsa are: Aged Cayenne Red Peppers, And Garlic Powder, And Silicon Dioxide, Bean Salsa, Black Beans.

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Level of processing

5
Ultra-Processed
57 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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