KROGER

Chocolate Pull-A-Part Cupcakes — Nutrition Facts & Ingredients

UPC 11110458674 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.143 CAKE, 52 g): 210 calories. Per 100 g: 404 calories, 3.9 g protein, 17.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.143 CAKE (52g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 190mg 8%
Total Carbohydrate 30.0g 11%
Dietary Fiber 0.5g 2%
Total Sugars 24.0g
Protein 2.0g
Calcium 19.8mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

404 calories in 100 g
Protein3.9 g
Carbohydrates57.7 g
Sugars46.1 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)56.7g
Fat17.3 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol19 mg
Sodium365 mg
Calcium38 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Chocolate Pull-A-Part Cupcakes

Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Arabic Gum, Baking Soda, Blue 1, Blue 1 Lake, Blue 2 Lake, Cake: Sugar, Canola Soybean Oil, Citric Acid, Cocoa Alkali Processed, Colored Icing Also Contains Shortening Palm Oil, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrose, Eggs, Enriched Bleached Wheat Flour, Folic Acid Egg Whites, Guar Gum, Hydrogenated Cottonseed Oil, Interesterified Soybean Oil, Modified Corn Starch, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Phosphoric Acid, Polysorbate 60, Potassium Sorbate, Preservative, Preservatives, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sequins-rice Flour, Skim Milk, Sodium Acid Pyrophospate, Sodium Benzoate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Leavening, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Water, Wheat Flour, Wheat Starch, Whey, White Icing, Xanthan Gum, Yellow 5, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 404 calories.

How much protein is in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 3.85 g protein.

How many carbohydrates are in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 57.69 g carbohydrates. Of which 46.15 g sugars.

How much sugar is in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 46.15 g sugars.

How much sodium (salt) is in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 365.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Pull-A-Part Cupcakes?

Per 100 g of Chocolate Pull-A-Part Cupcakes there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Pull-A-Part Cupcakes?

The main ingredients in Chocolate Pull-A-Part Cupcakes are: A Milk Derivative, Arabic Gum, Baking Soda, Blue 1, Blue 1 Lake.

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Level of processing

5
Ultra-Processed
62 ingredients · 26 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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