RENAISSANCE FOOD GROUP

Peppers With Ranch Dip — Nutrition Facts & Ingredients

UPC 826766141524 Manufacturer: Renaissance Food Group, LLC Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 CONTAINER, 142 g): 109 calories. Per 100 g: 77 calories, 1.4 g protein, 5.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTAINER (142g)

Amount per servingCalories
109
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5.7mg 2%
Sodium 250mg 11%
Total Carbohydrate 9.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

77 calories in 100 g
Protein1.4 g
Carbohydrates6.3 g
Sugars3.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)4.9g
Fat5.6 g
Saturated fat0.3 g
Trans fat0 g
Cholesterol4 mg
Sodium176 mg
Calcium14 mg
Iron0.5 mg
Vitamin A370 mcg
Vitamin C106 mg

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Ingredients

Artificial Color, Canola Oil, Carrageenan Gum, Cider Vinegar, Corn Starch, Culture, Cultured Skim Milk, Disodium Phosphate, Distilled Vinegar, Dried Carrots, Dried Garlic, Dried Green Onion, Dried Onion, Egg Yolk, Green Bell Pepper, Lactic Acid, Locust Bean Gum, Low Fat Buttermilk, Maltodextrin, Modified Corn Starch, Natural Flavors, Non Fat Sour Cream, Ranch Dip, Red Bell Pepper, Salt, Skim Milk, Skim Milk Solids, Spices, Sugar, Tapioca Starch, Water, Whey, Whey Solids, Xanthan Gum, Yellow Bell Pepper

Frequently asked questions

How many calories are in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 77 calories.

How much protein is in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 1.41 g protein.

How many carbohydrates are in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 6.34 g carbohydrates. Of which 3.52 g sugars.

How much sugar is in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 3.52 g sugars.

How much sodium (salt) is in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppers With Ranch Dip?

Per 100 g of Peppers With Ranch Dip there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppers With Ranch Dip?

The main ingredients in Peppers With Ranch Dip are: Artificial Color, Canola Oil, Carrageenan Gum, Cider Vinegar, Corn Starch.

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Level of processing

5
Ultra-Processed
35 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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