Fire Roasted Red Pepper Dip — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 70 calories. Per 100 g: 250 calories, 3.6 g protein, 21.4 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carob Bean Gum, Cheese Culture, Citric Acid, Citrus Fiber, Cultured Cream, Dehydrated Garlic, Dehydrated Onion, Egg Yolk, Enzymes, Feta Cheese, Garlic Powder, Gelatin, Green Onion, Lemon Peel, Modified Corn Starch, Mustard Flour, Natamycin, Natural Mold Inhibitor, Neufchatel, Non-fat Dry Milk, Pasteurized Cow's Milk & Skim Milk, Pasteurized Milk & Cream, Pepper, Potassium Sorbate And Sodium Benzoate, Preservatives, Red Bell Pepper, Roasted Red Bell Pepper, Salt, Sea Salt, Soybean Oil, Spice, Spices, Sugar, Vegetable Coagulant, Vinegar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 250 calories.
How much protein is in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 3.57 g protein.
How many carbohydrates are in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 7.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 3.57 g sugars.
How much sodium (salt) is in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 1429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fire Roasted Red Pepper Dip?
Per 100 g of Fire Roasted Red Pepper Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fire Roasted Red Pepper Dip?
The main ingredients in Fire Roasted Red Pepper Dip are: Carob Bean Gum, Cheese Culture, Citric Acid, Citrus Fiber, Cultured Cream.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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