UNCLE HARRY'S

Premium Ice Cream Cake — Nutrition Facts & Ingredients

UPC 783025030039 Manufacturer: Uncle Harry's, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.1667 CAKE, 127 g): 340 calories. Per 100 g: 268 calories, 3.1 g protein, 11.8 g fat.

Label highlights: High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1667 CAKE (127g)

Amount per servingCalories
340
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 30.5mg 10%
Sodium 170mg 7%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 35.0g
Protein 4g
Calcium 100mg 8%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein3.1 g
Carbohydrates37.8 g
Sugars27.6 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)36.2g
Fat11.8 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol24 mg
Sodium134 mg
Calcium79 mg
Iron1.1 mg
Vitamin A94.5 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Premium Ice Cream Cake

Prices and availability are set by the retailer.

Ingredients

Butter, Calcium Sulfate, Carbohydrate Gum, Carrageenan, Chocolate Filling, Chocolate Icing, Cocoa Alkali Processed, Cocoa Powder, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Cream, Dextrose, Fudge Brownie, Guar Gum, High Fructose Corn Syrup, Ice Cream, Locust Bean Gum, Modified Corn Starch, Mono & Diglycerides, Natural & Artificial Flavor, Natural Flavors, Partially Hydrogenated Palm Kernel Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Potassium Sorbate As Preservative, Preservative, Salt, Skim Milk, Sodium Caseinate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Stabilizer & Emulsifier, Sucrose, Sugar, Vanilla, Water, Wheat Flour, Whey Powder, Xanthan Gum

Frequently asked questions

How many calories are in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 268 calories.

How much protein is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 3.15 g protein.

How many carbohydrates are in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 37.8 g carbohydrates. Of which 27.56 g sugars.

How much sugar is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 27.56 g sugars.

How much sodium (salt) is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 134.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Ice Cream Cake?

The main ingredients in Premium Ice Cream Cake are: Butter, Calcium Sulfate, Carbohydrate Gum, Carrageenan, Chocolate Filling.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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