New England Clam Chowder, New England — Nutrition Facts & Ingredients
- Calories
- 251per serving
- Protein
- 4.6 gper 100 g
- Carbs
- 6.9 gper 100 g
- Fat
- 7.8 gper 100 g
Where to buy
Per serving (1 cup, 218 g): 251 calories. Per 100 g: 115 calories, 4.6 g protein, 7.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (218g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy New England Clam Chowder, New England
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidifying Agent, Anchovies, Butter, Carrots, Celery, Chili Pepper Extract, Citric Acid, Clam Broth, Clam Broth Powder, Clam Meat, Cloves, Corn Oil, Cream, Cured With Water, Distilled Vinegar, Distilled White Vinegar, Fish Stock, Garlic, Garlic In Oil Garlic, Hot Pepper Sauce, Light Cream, Maltodextrin, Modified Food Starch, Molasses, Natural Flavorings, Nisin Preparation And Spice, Onions, Pollock, Potato Starch, Potatoes, Red Pepper, Salt, Salt Pork, Soybean Oil, Sugar, Tamarind Extract, Vegetable Base, Water, Wheat Flour, Worcestershire Sauce, Yeast Extract
Frequently asked questions
How many calories are in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 115 calories.
How much protein is in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 4.59 g protein.
How many carbohydrates are in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 6.88 g carbohydrates. Of which 1.83 g sugars.
How much sugar is in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 1.83 g sugars.
How much sodium (salt) is in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 275.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in New England Clam Chowder, New England?
Per 100 g of New England Clam Chowder, New England there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in New England Clam Chowder, New England?
The main ingredients in New England Clam Chowder, New England are: Acidifying Agent, Anchovies, Butter, Carrots, Celery.
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