THE BAKERY AT WALMART

New York Style Cheesecake — Nutrition Facts & Ingredients

UPC 78742091068 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
380per serving
Protein
4.8 gper 100 g
Carbs
30.8 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1 SLICE, 104 g): 380 calories. Per 100 g: 365 calories, 4.8 g protein, 25 g fat.

Label highlights: High in saturated fat — 75% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 75% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (104g)

Amount per servingCalories
380
% Daily Value*
Total Fat 26g 33%
Saturated Fat 15.0g 75%
Trans Fat 1.0g
Cholesterol 110mg 37%
Sodium 280mg 12%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g
Protein 5.0g
Calcium 60.3mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

365 calories in 100 g
Protein4.8 g
Carbohydrates30.8 g
Sugars21.1 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)29.8g
Fat25 g
Saturated fat14.4 g
Trans fat1.0 g
Cholesterol106 mg
Sodium269 mg
Calcium58 mg
Iron0.7 mg
Vitamin A216 mcg
Vitamin C0 mg

Where to buy New York Style Cheesecake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Brown Sugar, Butter, Calcium Sulfate, Carob Bean Gum, Carrageenan, Cheese Culture, Corn Starch, Cream, Cream Cheese, Cultured Pasteurized Milk, Eggs, Enriched Unbleached Wheat Flour, Flour, Folic Acid, Guar Gum, Heavy Cream, Honey, Lemon Juice Concentrate, Locust Bean Gum, Malted Barley Flour, Milk, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 80, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Tripolyphosphate, Sour Cream, Soy Lecithin, Sugar, The Following: Graham Flour, Thiamine Mononitrate, To Preserve Freshness

Frequently asked questions

How many calories are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 365 calories.

How much protein is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 4.81 g protein.

How many carbohydrates are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 30.77 g carbohydrates. Of which 21.15 g sugars.

How much sugar is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 21.15 g sugars.

How much sodium (salt) is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 269.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Style Cheesecake?

The main ingredients in New York Style Cheesecake are: Baking Soda, Brown Sugar, Butter, Calcium Sulfate, Carob Bean Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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