HOSTESS

Moonberry Sponge Cake With Creamy Filling, Moonberry — Nutrition Facts & Ingredients

UPC 888109114206 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
270per serving
Protein
2.6 gper 100 g
Carbs
61.0 gper 100 g
Fat
11.7 gper 100 g

Where to buy

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Per serving (2 CAKES, 77 g): 270 calories. Per 100 g: 351 calories, 2.6 g protein, 11.7 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 62% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 CAKES (77g)

Amount per servingCalories
270
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 34.6mg 12%
Sodium 370mg 16%
Total Carbohydrate 47.0g 17%
Dietary Fiber 0g 0%
Total Sugars 31g
Includes 31.0g Added Sugars 62%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 23.1mg 2%
Iron 1.0mg 6%
Potassium 56.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

351 calories in 100 g
Protein2.6 g
Carbohydrates61.0 g
Sugars40.3 g
Added sugars40.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.0g
Fat11.7 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol45 mg
Sodium481 mg
Calcium30 mg
Potassium73 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Moonberry Sponge Cake With Creamy Filling, Moonberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Bleached Wheat Flour, Blue 1 Lake, Cellulose Gum, Contains 2% Or Less: Soybean Oil, Corn Starch, Corn Syrup, Cottonseed Oil, Dextrose, Egg, Enriched Wheat Flour, Enzymes, Ferrous Sulfate Or Reduced Iron, Folic Acid, Glycerin, High Fructose Corn Syrup, Hydrogenated Tallow, Malt Syrup, Malted Barley Flour, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Polysorbate 60, Red 40, Red 40 Lake, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbic Acid And Potassium Sorbate, Soy Lecithin, Sugar, Tallow, Thiamine Mononitrate, Titanium Dioxide, To Retain Freshness, Water, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 351 calories.

How much protein is in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 2.6 g protein.

How many carbohydrates are in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 61.04 g carbohydrates. Of which 40.26 g sugars.

How much sugar is in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 40.26 g sugars.

How much sodium (salt) is in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 481.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Moonberry Sponge Cake With Creamy Filling, Moonberry?

Per 100 g of Moonberry Sponge Cake With Creamy Filling, Moonberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Moonberry Sponge Cake With Creamy Filling, Moonberry?

The main ingredients in Moonberry Sponge Cake With Creamy Filling, Moonberry are: Artificial Flavors, Baking Soda, Bleached Wheat Flour, Blue 1 Lake, Cellulose Gum.

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Level of processing

5
Ultra-Processed
43 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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