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Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp — Nutrition Facts & Ingredients

UPC 812824017573 Manufacturer: Genji, Inc. Sushi Updated Sep 27, 2026

Calories
260per serving
Protein
2.7 gper 100 g
Carbs
32.9 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per serving (146 GRM, 146 g): 260 calories. Per 100 g: 178 calories, 2.7 g protein, 4.1 g fat.

Label highlights: High in sodium — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size146 GRM (146g)

Amount per servingCalories
260
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 730mg 32%
Total Carbohydrate 48.0g 17%
Dietary Fiber 0g 0%
Total Sugars 12.0g
Protein 4g
Calcium 20.4mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

178 calories in 100 g
Protein2.7 g
Carbohydrates32.9 g
Sugars8.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)32.9g
Fat4.1 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium500 mg
Calcium14 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C1.6 mg

Where to buy Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alcohol, Arugula, Baby Green, Baby Spinach, Baking Powder, Beets, Citric Acid, Cucumber, Egg Albumen Powder, Farm Raised Shrimp, Food Color, Fried Shallot, Frisee, Hydrogenated Starch Hydrolysates, Kelp Extract Kelp Extract, Lemon Concentrate Juice, Lollo Rosa, Mizuna, Modified Food Starch, Natural Flavors, Onion Powder, Pre - Fried In Non - Gmo Palm Oil, Prune Concentrate Juice, Radicchio, Red Leaf, Red Oak, Red Romaine, Red Swiss Chard, Riboflavin, Rice Vinegar, Salt, Salted Rice Wine, Salted Sake, Seaweed, Shallot, Shrimp Tempura, Soy Sauce, Soybean Oil, Soybeans, Spring Mix, Starch, Sugar, Sugar Alcohol, Sushi Rice, Sushi Vinegar, Tango, Tatsoi, Teriyaki Sauce, Water, Wheat Flour, Wheat Protein, White Rice, Whole Egg Powder, Xanthan Gum

Frequently asked questions

How many calories are in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 178 calories.

How much protein is in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 2.74 g protein.

How many carbohydrates are in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 32.88 g carbohydrates. Of which 8.22 g sugars.

How much sugar is in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 8.22 g sugars.

How much sodium (salt) is in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

Per 100 g of Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp?

The main ingredients in Gold N Crispy Shrimp Burrito Wr, Gold N Crispy Shrimp are: Alcohol, Arugula, Baby Green, Baby Spinach, Baking Powder.

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Level of processing

5
Ultra-Processed
54 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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