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Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef

UPC 842379122668 Manufacturer: Amazon Fulfillment Services, Inc. - Consumables Private Brands Other Deli Updated Sep 27, 2026

Per serving (1 container, 397 g): 611 calories. Per 100 g: 154 calories, 6.5 g protein, 6.5 g fat.

Label highlights: High in sodium — 53% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (397g)

Amount per servingCalories
611
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 8.0g 40%
Trans Fat 1.0g
Cholesterol 55.6mg 19%
Sodium 1211mg 53%
Total Carbohydrate 71.0g 26%
Dietary Fiber 6.0g 21%
Total Sugars 9.0g
Includes 1.2g Added Sugars 2%
Protein 26.0g
Vitamin D 0mcg 0%
Calcium 167mg 13%
Iron 5.0mg 28%
Potassium 623mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

154 calories in 100 g
Protein6.5 g
Carbohydrates17.9 g
Sugars2.3 g
Added sugars0.3 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)16.4g
Fat6.5 g
Saturated fat2.0 g
Trans fat0.2 g
Cholesterol14 mg
Sodium305 mg
Calcium42 mg
Potassium157 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef

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Ingredients

Beef, Beef Meatballs, Calcium Chloride, Canola Oil, Cheese Cultures, Citric Acid, Cooked Spaghetti, Corn Starch, Cultures, Dehydrated Onion, Durum Wheat Semolina, Enzymes, Extra Virgin Olive Oil, Folic Acid, Garlic, Iron, Natural Extractives Of Basil, Niacin, Oleoresin Basil, Paprika, Parmesan Cheese, Parsley, Pasteurized Part-skim Milk, Pasteurized Sheep's Milk, Powdered Cellulose, Red Wine Vinegar, Rennet, Riboflavin, Romano Cheese, Salt, Sea Salt, Soy Protein Concentrate, Spaghetti, Spice, Spices, Sugar, Thiamine Mononitrate, Toasted Wheat Crumbs, Tomato Sauce, Tomatoes, Torula Yeast, Unbleached Wheat Flour, Water

Frequently asked questions

How many calories are in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 154 calories.

How much protein is in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 6.55 g protein.

How many carbohydrates are in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 17.88 g carbohydrates. Of which 2.27 g sugars.

How much sugar is in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 2.27 g sugars.

How much sodium (salt) is in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 305.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

Per 100 g of Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef?

The main ingredients in Spaghetti & Beef Meatballs With Tomato Sauce, Spaghetti & Beef are: Beef, Beef Meatballs, Calcium Chloride, Canola Oil, Cheese Cultures.

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Level of processing

5
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43 ingredients · 4 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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