MARKETSIDE

Marketside, Medium Pepperoni Pizza — Nutrition Facts & Ingredients

UPC 78742029863 Manufacturer: Wal-Mart Stores, Inc. Other Deli Updated Sep 27, 2026

Calories: 340per serving
Protein: 10.5 gper 100 g
Carbs: 24.8 gper 100 g
Fat: 12.8 gper 100 g

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Per serving (0.2 PIZZA, PER CONTAINER, 133 g): 340 calories. Per 100 g: 256 calories, 10.5 g protein, 12.8 g fat.

Label highlights: High in sodium — 35% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 35% DV (high at 20% DV or more)
Saturated fat: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA, PER CONTAINER (133g)

Amount per servingCalories

340

% Daily Value*

Total Fat 17.0g 22%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 34.6mg 12%

Sodium 801mg 35%

Total Carbohydrate 33.0g 12%

Dietary Fiber 2.0g 7%

Total Sugars 3.0g

Protein 14.0g

Calcium 200mg 15%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

256 calories in 100 g

Protein10.5 g

Carbohydrates24.8 g

Sugars2.3 g

Dietary fiber1.5 g

Net carbs (carbohydrates minus fiber)23.3g

Fat12.8 g

Saturated fat6.0 g

Trans fat0 g

Cholesterol26 mg

Sodium602 mg

Calcium150 mg

Iron0.8 mg

Vitamin A113 mcg

Vitamin C1.8 mg

Where to buy Marketside, Medium Pepperoni Pizza

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, BHA, BHT, Blend Of Romano And Parmesan Cheeses, Breadcrumbs, Calcium Chloride, Cheese Culture, Cheese Cultures, Citric Acid, Crust, Dehydrated Garlic, Dextrose, Diced Tomatoes, Dried Oregano, Dried Parsley, Enzymes, Fermented Rye Flour, Flavorings, Garlic Powder, High Fructose Corn Syrup, Lactic Acid Starter Culture, Modified Corn Starch, Oleoresin Of Paprika, Olive Oil, Onion Powder, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Pasteurized Part-skim Milk, Pepperoni, Pork And Beef, Powdered Cellulose, Preservatives, Provolone Cheese, Rye Sourdough, Salt, Salt Enzymes, Sauce, Sodium Ascorbate, Sodium Benzoate And Potassium Sorbate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Tomato Juice, Tomato Paste, Tomatoes, Water, Wheat Flour, Whole Milk Mozzarella Cheese, Yeast

Frequently asked questions

How many calories are in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 256 calories.

How much protein is in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 10.53 g protein.

How many carbohydrates are in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 24.81 g carbohydrates. Of which 2.26 g sugars.

How much sugar is in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 2.26 g sugars.

How much sodium (salt) is in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 602.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Marketside, Medium Pepperoni Pizza?

Per 100 g of Marketside, Medium Pepperoni Pizza there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Marketside, Medium Pepperoni Pizza?

The main ingredients in Marketside, Medium Pepperoni Pizza are: Anti-caking Agent, BHA, BHT, Blend Of Romano And Parmesan Cheeses, Breadcrumbs.

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Level of processing

Ultra-Processed

51 ingredients · 9 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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