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Breakfast Claw, Breakfast — Nutrition Facts & Ingredients

UPC 21130139309 Manufacturer: Safeway, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
240per serving
Protein
5.3 gper 100 g
Carbs
52.6 gper 100 g
Fat
21.1 gper 100 g

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Per serving (1 danish, 57 g): 240 calories. Per 100 g: 421 calories, 5.3 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 danish (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 150mg 7%
Total Carbohydrate 30.0g 11%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Includes 13.0g Added Sugars 26%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 59.9mg 5%
Iron 1.5mg 8%
Potassium 30.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein5.3 g
Carbohydrates52.6 g
Sugars24.6 g
Added sugars22.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.6g
Fat21.1 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol9 mg
Sodium263 mg
Calcium105 mg
Potassium53 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy Breakfast Claw, Breakfast

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Baking Soda, Beta Carotene, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Cinnamon, Cocoa Processed With Alkali, Color, Corn Starch, Corn Syrup, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Glycerine, Honey, Hydrogenated Palm Kernel Oil, Malted Barley Flour, Modified Corn Starch, Molasses, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum, Yeast, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 421 calories.

How much protein is in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 5.26 g protein.

How many carbohydrates are in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 52.63 g carbohydrates. Of which 24.56 g sugars.

How much sugar is in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 24.56 g sugars.

How much sodium (salt) is in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Breakfast Claw, Breakfast?

Per 100 g of Breakfast Claw, Breakfast there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Breakfast Claw, Breakfast?

The main ingredients in Breakfast Claw, Breakfast are: Agar, Baking Soda, Beta Carotene, Calcium Carbonate, Calcium Propionate.

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Level of processing

5
Ultra-Processed
46 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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