TAYLOR FARMS

Turkey And Stuffing Sandwich — Nutrition Facts & Ingredients

UPC 30223112396 Manufacturer: Taylor Fresh Foods, Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 sandwich, 314 g): 550 calories. Per 100 g: 175 calories, 8.9 g protein, 2.9 g fat.

Label highlights: High in sodium — 32% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 sandwich (314g)

Amount per servingCalories
550
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 13%
Trans Fat --
Cholesterol 9.4mg 3%
Sodium 741mg 32%
Total Carbohydrate 88.0g 32%
Total Sugars 20.0g
Includes 19.2g Added Sugars 38%
Protein 28.0g
Vitamin D 0mcg 0%
Calcium 59.7mg 5%
Iron 5.9mg 33%
Potassium 179mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

175 calories in 100 g
Protein8.9 g
Carbohydrates28.0 g
Sugars6.4 g
Added sugars6.1 g
Fat2.9 g
Saturated fat0.8 g
Cholesterol3 mg
Sodium236 mg
Calcium19 mg
Potassium57 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Allspice Coriander Thyme, Ammonium Sulfate, Ascorbic Acid Monocalcium Phosphate, Black Pepper, Calcium Propionate, Calcium Sulfate, Celery Butter, Corn Syrup, Cranberries, Cream, Cultured Dextrose, Dough Conditioners, Enriched Unbleached Wheat Flour, Enzymes, Fine Herbs, Focaccia Bun Unbleached Untreated Enriched Wheat Flour, High Fructose Corn Syrup, Honey, Honey Turkey Breast Turkey Breast, Malted Barley Flour, Malted Barley Flour Niacin Reduced Iron, Marjoram, Milk Natural Flavors, Mold Inhibitor, Niacin, Nonfat Dry Milk Soy Flour Yellow Onion, Olive Oil, Palm Oil Distilled Vinegar, Parsley Black Pepper Poultry Seasoning, Reduced Iron, Riboflavin And Folic Acid, Riboflavin Folic Acid, Sage, Salt Vinegar, Sea Salt, Sodium Erythorbate, Sodium Nitrite Collagen Casing, Sodium Phosphate, Sodium Stearoyl Lactylate, Stuffing, Sugar, Sugar Salt, Thamine Mononitrate, Thiamine Mononitrate, Thyme, Thyme Jellied Cranberry Sauce, Turkey Broth, Water, Water Bread Cubes With Spices, Water Yeast, Wheat Flour, Yeast, Yeast Nutrient

Frequently asked questions

How many calories are in Turkey And Stuffing Sandwich?

Per 100 g of Turkey And Stuffing Sandwich there are 175 calories.

How much protein is in Turkey And Stuffing Sandwich?

Per 100 g of Turkey And Stuffing Sandwich there are 8.92 g protein.

How many carbohydrates are in Turkey And Stuffing Sandwich?

Per 100 g of Turkey And Stuffing Sandwich there are 28.03 g carbohydrates. Of which 6.37 g sugars.

How much sugar is in Turkey And Stuffing Sandwich?

Per 100 g of Turkey And Stuffing Sandwich there are 6.37 g sugars.

How much sodium (salt) is in Turkey And Stuffing Sandwich?

Per 100 g of Turkey And Stuffing Sandwich there are 236.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey And Stuffing Sandwich?

The main ingredients in Turkey And Stuffing Sandwich are: Allspice Coriander Thyme, Ammonium Sulfate, Ascorbic Acid Monocalcium Phosphate, Black Pepper, Calcium Propionate.

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Level of processing

5
Ultra-Processed
53 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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